Peppers

King Arthur Hybrid Bell Pepper Seeds deliver one of the earliest large bell peppers you can grow, combining extreme earliness with exceptional size...

Goliath Jalapeño Hybrid Pepper Seeds produce some of the largest jalapeños you can grow, matching the impressive size of the popular Mucho Nacho Hy...

Our favorite elongated sweet bell, with extra large fruits on vigorous, heavy-yielding plants. Smooth, 4-lobed fruits ripen from medium green to re...

Fooled You Jalapeño Hybrid Pepper Seeds produce mild, flavorful peppers that look just like traditional jalapeños but deliver all the taste without...

Some call them “Lunchbox” peppers, others “Snack” peppers – but all are perfect for eating straight off the plant! Mini-sized, elongated fruits are...

The perfect stuffing pepper, setting the standard for open-pollinated peppers years ago. Its medium-sized, 3 to 4-lobed, blocky, smooth fruits ripe...

Carolina Reaper Super-Hot Pepper Seeds grow the world’s hottest certified pepper, holding the Guinness World Record with an incredible 1,569,300 Sc...

This item is currently on back order with our supplier and is expected to be available again in December 2026.For a similar option available now, w...

Our biggest, earliest and blockiest sweet bell with multiple disease resistances! Thick-walled fruits are square and ideal in stir-fry, stuffing, r...

(Variety ‘Oreny’) A Seeds 'n Such exclusive! Big, thick-walled, blocky fruits with sugary sweetness, crisp yet tender texture and an intense, near ...

The time tested, reliable, sweet pepper most prized among non-bell peppers. Thick-walled, waxy-fleshed, sweetly mild fruits are tasty, eaten fresh ...

Not for the prudish, the mature shape of this devilish heirloom always turns heads! Pods are blunt-ended, long, and ripen to deep red. Fruits have ...

Time tested, open-pollinated version of Mucho Nacho, but even earlier and better in cool conditions. Deep-green, sausage-shaped fruits ripen to red...

A special blend of miniature, multi-colored sweet bell peppers that starts maturing in only 9 weeks! Small bells start out green before ripening to...

Also called "Hot Banana." Banana-shaped, light yellow, 6 to 8-in., medium hot fruits are perfect for pickling. Compact plants bear loads of fruits ...

This item has been discontinued by the supplier. Our recommended substitute is Goliath Jalapeno. 70 days. Winner of the prestigious 2015 AAS award...

Ideal for cooking specialty chili dishes. These mildly hot, 2-celled fruits have thick, dark-green flesh that ripens to a bright red. Bountiful. D...

Looks like a cross between Marconi and Lamuyo. Tantalizing smoky-sweet flavor, extreme earliness, huge size, great yields and adaptability to adver...

Much larger and a brighter golden-yellow than the ‘Golden Summer’ it replaces. Thick-walled, extra-large, blocky peppers are heavy and meaty, addin...

Dark green, tender, lobed leaves impart a spicy, peppery-mustard flavor. Not bitter. Re-sow every 3 weeks. Days to Maturity: 35 Sow Method: Start...

Also called "Ghost." Guinness Record Holder 2007-2011. Native to India and about 200 times hotter than a jalapeño, these fruits ripen from orange t...

Trident Hybrid Pepper is an improved ancho or poblano type that outperforms traditional Mosquetero-style peppers with larger fruit size, stronger p...

Still recognized by CPI as the hottest chile pepper ever - measured 30% hotter than last year’s strain! Native to Trinidad and Tobago, the golf bal...