Zone 3

Heirloom variety that’s most popular and most reliable. Dark green leaves with red veining and large, deep red, perfectly round roots. Remarkably s...

The standard of excellence for the sweetest, best-flavored cherry tomato. Extra early, golden-orange, mouth-watering, super sweet fruits that are t...

AAS Winner. Beloved heirloom variety prized for its smooth, coreless roots and exceptional sweetness. These deep orange carrots grow uniform, blunt...

1963 AAS Winner. Compact heads with luscious, buttery texture. Mid green, thick, juicy, crisp, sweet leaves with unique Bibb flavor! Sow either spr...

Old heirloom variety that is early, extremely slow to bolt and very tolerant of hot weather. Stands 2 weeks longer than most. Thick, glossy, dark g...

Genovese Sweet Basil Seeds produce the classic Italian basil known for its full-bodied flavor, rich aroma, and smooth, deep green leaves. This trad...

Most popular with both home gardeners and market growers for its distinctive beany flavor and season-long production. Upright plants produce meaty ...

Similar to popular favorite Gypsy but more compact , even more vigorous and equally good heat tolerance. Heads are smooth, well-domed, blue-green i...

Best variety for leaf production. Combines very slow bolting with upright habit for easy harvest. Organic Seeds Days to Maturity: 52 Sow Method: S...

1998 AAS Winner. Rainbow of bright, vibrant colors, with stems of gold, pink, orange, purple, red and white. Leaves are green or bronze, slightly s...

Italian Plain Leaf Parsley Seeds produce the classic flat-leaf parsley preferred by cooks for its stronger, sweeter flavor compared to curly types....

Extra-early abundant yields of full-sized fruits make this longtime favorite the most popular early tomato. Meaty, bright crimson fruits are a bit ...

Candy Hybrid Onion is a widely popular favorite for its sweet, mild flavor and outstanding performance. This day-neutral variety thrives across a w...

An old-timer that remains tops for canning. Half-long type. Rich orange color with a tiny core free of any pithy fiber. Matures quickly for early u...

Original strain once voted America’s #1 all-time vegetable. Now it’s been improved with plumper pods, much heavier yields, far better disease resis...

Perfect for early green onions. An heirloom green onion variety that produces long, slender, white stalks in clusters used for green bunching onion...

1970 AAS Winner. Most popular winter squash with large, bottle-shaped fruits, light-tan skin, small seed cavities and thick cylindrical necks. Cont...

A miniature green romaine with a blanched thick heart that remains a single-serving treat! Heirloom favorite. Days to Maturity: 33 Sow Method: Sta...

The sweetest and most fragrant of all Dills, with abundant foliage that’s slightly heavier and slower to bolt than 'Bouquet.' Days to Maturity: 6...

Top storage variety is blocky with tapered roots. Huge yields even in clay. Roots are reddish-orange, fine-grained and super-sweet. Days to Maturi...

Aromatic and ideal for sauces, stews, pickles, poultry, and stuffings. Good salt and pepper substitute. Grows well indoors. Days to Maturity: 93 ...

Our earliest green bean! Crop matures over a short time period to allow for quick completion of canning or freezing chores. Thick, slightly curved ...

1949 AAS Winner. Our earliest and most popular. Bright red, smooth, round radishes with white flesh that’s crisp, firm, mild and slow to become pit...

Combines an elongated shape with an arresting color to become an all-time favorite! Roots are bright red and tipped with creamy white. An attractiv...