Seeds 'n Such Select Series

For bulk sizes, click here 1957 AAS Winner. Dark green fruits maturing to near black, with firm, white, flavorful flesh that freezes well. Highly ...

For bulk sizes, click here 1994 AAS Winner. The highest rated tomato overall, with the best combination of old-fashioned tomato flavor, modern-day ...

For bulk sizes, click here Heirloom variety that’s most popular and most reliable. Dark green leaves with red veining and large, deep red, perfect...

For bulk sizes, click here An improvement on the ‘English Long Sweet Crunch’ cuke that’s earlier, sweeter, but just as long and slender! These Engl...

For bulk sizes, click here Our sweetest golden cherry. Bred by the same folks who beat Sun Gold’s standard for sweetness. Attractive, golden-yellow...

For bulk sizes, click here AAS Winner. The sweetest carrot around! Sugar sweet, crisp and coreless. Rich orange color is retained during cooking.  ...

For bulk sizes, click here (Variety ‘Pio”). An all around timeless classic! Originally introduced in 1995 to compete with Park’s Whopper and Burpee...

For bulk sizes, click here Old heirloom variety that is early, extremely slow to bolt and very tolerant of hot weather. Stands 2 weeks longer than ...

For bulk sizes, click here 1963 AAS Winner. Compact heads with luscious, buttery texture. Mid green, thick, juicy, crisp, sweet leaves with unique ...

For bulk sizes, click here 2014 AAS Winner. This award-winning tomato has high resistance to tomato spotted wilt virus, late blight and intermediat...

For bulk sizes, click here Most popular with both home gardeners and market growers for its distinctive beany flavor and season-long production. U...

For bulk sizes, click here The perfect stuffing pepper, setting the standard for open-pollinated peppers years ago. Its medium-sized, 3 to 4-lobed...

For bulk sizes, click here Similar to popular favorite ‘Gypsy’ but more compact , even more vigorous and equally good heat tolerance. Heads are smo...

For bulk sizes, click here Softball-size onions that can be grown anywhere! Golden brown skin and extra-sweet, mild, white flesh that stores for m...

For bulk sizes, click here 1969 AAS Winner. This award-winner cabbage is near-perfect: easy to grow, widely adaptable, earlier than most, round, so...

For bulk sizes, click here Now the World’s Hottest Pepper! The Guinness Book of World Records recently proclaimed a South Carolina-grown cultivar n...

For bulk sizes, click here The perfect pickler – ideal shape and size, with crisp texture and wonderful flavor. Harvest at suggested length for sma...

For bulk sizes, click here A more rectangular, slightly later version of Roma. Bright red, meaty fruits with extra-high solids content. Ideal for c...

For bulk sizes, click here A Tennessee heirloom from the Cherokees. Strange, dusky rose-brown fruits with brick red interiors. Sweet, tangy flavor....

For bulk sizes, click here Original strain once voted America’s #1 all-time vegetable. Now it’s been improved with plumper pods, much heavier yiel...

For bulk sizes, click here A miniature green romaine with a blanched thick heart that remains a single-serving treat! Heirloom favorite. Days to M...

For bulk sizes, click here 1935 AAS Winner. Produces smooth, dark green, mild, white-spined, perfectly straight fruits with sweet, crisp, fine-grai...

For bulk sizes, click here 1970 AAS Winner. Most popular winter squash with large, bottle-shaped fruits, light-tan skin, small seed cavities and t...

For bulk sizes, click here The sweetest and most fragrant of all Dills, with abundant foliage that’s slightly heavier and slower to bolt than ‘Bouq...