80 days. Certainly one of the “blackest” varieties we offer and at 10 to 14 oz., nearly as large as “Cherokee Purple,” the standard of excellence for black tomatoes. Dark purplish-brown exteriors with a deep, brick-red interior. Its rich, sweet, intricate flavor led it to win a recent major taste-testing contest in New York. Great fresh, for salads or sandwiches. Indeterminate.