Zone 10

Ambrosia Bicolor se+ Hybrid Sweet Corn Seeds produce some of the sweetest and most tender ears of corn you can grow, earning their name from the “f...

Our most popular is very early, with big, loosely packed, crinkly, lime-green leaves that are crisp and sweet. Mild center blanches out to white. S...

Our earliest beet has choice tall tops – one of the best for greens, but its deep red roots are also ideal for pickling. The best variety for the P...

Giant Oxheart Tomato is the original 100-year-old heirloom strain treasured for its extremely thick flesh, mild sweetness, and old-fashioned flavor...

Green, broad leaves are used fresh or dried to flavor pork, lamb, poultry and dressings. Crushed leaves perfect for sausages and cheese. Days to ...

Our only golden beet answers demand for a bright gold color and a sweet, mild flavor. Virtually no bleeding. Keeps its tender texture even when ext...

Exquisite collection of four baby lettuces including green and red oakleafs, red and green romaines. Scissor cut at recommended height for deliciou...

Bred especially for carving Jack-O-Lanterns, this variety is medium-sized and equally good for cooking. Days to Maturity: 110 Sow Method: Start In...

A rich yellow straightneck, the sunniest yellow you will ever see, with a bush habit that produces huge yields over a long harvest period! Breeders...

A mid-season bi-color featuring uniform ears filled with 18 to 20 rows of buttery kernels with fabulous sweet flavor. Long flags protect the ears. ...

Dried plants are highly fragrant and used in sachets and to repel insects. Slow to germinate, so start indoors. Days to Maturity: 90 - 200 Sow Me...

Bush Delicata Winter Squash Seeds produce compact, semi-bush plants that deliver outstanding yields of beautifully striped delicata squash, ideal f...

Perhaps the best for adverse weather conditions where disease resistance is critical. Long, straight, tender pods with a butter-like flavor are amo...

Trident Hybrid Pepper is an improved ancho or poblano type that outperforms traditional Mosquetero-style peppers with larger fruit size, stronger p...

Marketmore 76 Cucumber Seeds grow one of the most trusted and productive slicing cucumbers ever introduced. A long-time favorite among home gardene...

Classic Italian heirloom introduced to America in the 1890s. One of the best for multiple cuts. Slice the main head at 3 to 4-in. across to encoura...

Decorative curly leaves are finely cut and are excellent for flavoring and for garnish. Days to Maturity: 75 Sow Method: Start Indoors / Direct S...

Perhaps our best all-purpose melon: extremely sweet, perfect flesh and good disease resistance. Consistently large fruits with a blocky, round shap...

1985 AAS Winner. Lovely bronze-red color makes salads special! Very early, with slightly ruffled, red leaves. Days to Maturity: 43 Sow Method: St...

Old heirloom variety, most popular of all green Swiss Chards, with medium green, savored leaves accented with white veins and wide, white stems. ...

The most popular red cabbage for storage. Perfect, globe-shaped heads are solid, dense, and have a deep purple-red color, inside and out. Can withs...

Also called "Red Meat." Features a watermelon-rose interior that looks like a watermelon when sliced! Roots are large, white-skinned with greenish ...

1997 AAS Winner. An improved Thai type prized for its sweet, spicy, licorice flavor with anise overtones. Purple stems make it ideal for either orn...

An old Northeastern variety producing beautiful, dark blue-green heads. Uniform high yields with good color and excellent cold resistance. Ideal fr...