BoPak Bok Choi Hybrid
42 days. If you have yet to try the glossy green leaves with brightly contrasting white stems of Bok Choi, why not start with ‘BoPak,’ the first Asian green to win the coveted AAS Award! Its unique flavor is somewhere between cabbage and chard, with tender green leaves and sweet crisp stalks that add great texture and flavor to Oriental recipes like stir-fry, salads, soups, even braised! Plant is upright and compact and ideal for small gardens or patio containers. Withstands warmer weather, so you can sow every two weeks for a continuous harvest.