Genovese Sweet Basil

‘Genovese’ is a classic basil prized for its authentic Italian flavor, rich aroma, and essential role in traditional cooking. Full-bodied leaves deliver the familiar sweet basil flavor gardeners and cooks look for when basil is meant to be the star of a dish.

Start ‘Genovese’ indoors or sow directly outdoors after the danger of frost has passed. Grow in full sun and well-drained soil, keeping plants evenly watered while they establish.

Begin harvesting once plants are established, cutting leaves or stems as needed for the freshest flavor. Frequent harvesting encourages continued leafy growth.

Rich, aromatic, and classic, ‘Genovese’ is excellent for pesto, tomato dishes, sauces, salads, pizza, pasta, and everyday cooking.