Thrive in Low-Fertility Soil

Almost identical to Cayenne Long Red Slim, but with thicker-fleshed fruits. Days to Maturity: 75 Sow Method: Start Indoors Sow Depth: ¼ Inch Spac...

Top seller due to its earliness and extreme productivity. Compact dwarf vines need no staking. Dark green, nearly round, blunt pods are packed with...

A mix of red, pink, white, lavender and purple radishes to add color to your relish tray! Roots are globe-shaped, all with white interiors. Flavor ...

This statuesque basil boasts elegant beauty and classic Genovese flavor with an extra 10-12 weeks before flowering. Well-branched stems reach solid...

Beautiful, serrated, frilly, prominently-veined leaves are tender, mild and sweet, tolerating cold so well they can be harvested into early winter....

Bursting with lemon scent, even when barely touched. Sweet, tangy and intensely flavorful. Attractive long leaves with white blooms. Days to Matu...

75 days. A commercial grade sunflower that is nonetheless as striking as any sunflower around! Besides its ornamental value, can be pressed to yiel...

Also called "Strawberries and Cream." Bright, peachy cream blooms with four big strawberry blotches at the base of each petal. Ever-popular heirloo...

Unbeatable as a “snack” pea! Short vines yield heavy crops of dark green, stringless pods that are crisp, thick, juicy, very sweet – perfect for ea...

Best variety for insect and disease resistance, even bacterial virus which can plague this variety in the South where it’s so popular. This brown c...

A splendid cheery cherry color in the Profusion series, touted for disease resistance and uniformity, brings compact upright habit and all summer l...

2015 AAS Winner. Another winner of honors due to its unique differences from the typical Greek oreganos. These seeds are organic, yielding a mildly...

The best dahlia-flowered zinnia in the world produces huge blooms on compact plants just six weeks after sowing! Tolerant of heat and full sun. The...

Hundred-year-old heirloom features snake-like markings on the purple-streaked, round, dark green pods that possess an old-timey “beany” flavor. Exc...

Best for braising. Hardy and heat tolerant, with mild, tender, mustardy flavor. Nearly as sweet as spinach, but easier to grow. Eat leaves, stems a...

Most tolerant of high temperatures and can be planted a little later. Deep green, plump pods filled with 7 or 8 sweet peas that are perfect for can...

Continuous production of large, dark green, thick-walled jalapeños with little to no checking. Vigorous upright plants are easy to harvest under a ...

2014 AAS Winner. Our earliest eggplant took home the top price for its extreme earliness, compactness, and beauty! Small plant with lovely lavender...

One of the sweetest heirlooms from the Balsilicata region of Italy. Superb for frying, these bright red fruits taper to the tip. Unusual mild, appl...

Our newest member of the ever-popular Zahara Zinnia Series! This groundbreaking series was bred specifically for larger blooms versus the compariso...

The best dried variety for Latin American and Caribbean cuisine. Dwarf, compact plants with semi-runners bear profuse yields of 7 to 8 small, shiny...

The original re-fried bean in Mexican cooking, in tacos and in chili. Most pods are borne near the top of short, half-runner type plants. Light buf...