Sow & Save

For bulk sizes, click here Dark green, tender, lobed leaves impart a spicy, peppery-mustard flavor. Not bitter. Re-sow every 3 weeks.  Days to Mat...

For bulk sizes, click here (Variety ‘Santa Fe Garden’). The perfect amount of heat for a hot pepper! Mild enough to eat raw if you want just a bit...

For bulk sizes, click here Prized by gourmets. Pale green leaves with a peppery, anise-like flavor with a hint of vanilla. Milder than the French s...

For bulk sizes, click here Destined to become one of our best all-around peppers, with huge yields of four-lobed, extra-large, blocky, thick-walle...

For bulk sizes, click here Also called "Birdseye." Easily underestimated, this tiny, pea-shaped red pepper is one of the world’s hottest! Native to...

For bulk sizes, click here Intensely hot, golden-orange, tapered fruits originally from central Africa. Wrinkled fruits have a delightful, citrus-l...

For bulk sizes, click here A new hybrid cubanelle-type pepper, Aruba is sure to provide a tropical twist to any garden or container! Expect a uniqu...

For bulk sizes, click here Formerly "Colossal Hybrid." This new addition consistently delivers smooth fruit with thick walls, while maintaining its...

For bulk sizes, click here Measuring at 100,00 to 350,000 units on the Scoville scale, Scotch Bonnet red packs the heat! A Jamaican favorite for i...

For bulk sizes, click here This fiery delight, named after the ancient Mayan city and one of the 7 Wonders of the World, is known for its intense h...

For bulk sizes, click here One of the first medium-full sized bells grown in the U.S., this crinkled nosed pepper was historically grown by Thomas ...

For bulk sizes, click here Named after the lovely Mesilla Valley, “Little Tableland” region of New Mexico, this cayenne pepper is perfect on your t...

For bulk sizes, click here Our 2023 Free Seed Giveaway! Small space gardeners will love this one! Plants, ablaze in upright tongues of flame tinted...

For single packets, click here Also called "Birdseye." Easily underestimated, this tiny, pea-shaped red pepper is one of the world’s hottest! Nativ...

For single packets, click here Measuring at 100,00 to 350,000 units on the Scoville scale, Scotch Bonnet red packs the heat! A Jamaican favorite fo...

For single packets, click here (Variety ‘Santa Fe Garden’). The perfect amount of heat for a hot pepper! Mild enough to eat raw if you want just a...

For single packets, click here Formerly "Colossal Hybrid." This new addition consistently delivers smooth fruit with thick walls, while maintaining...

For single packets, click here Our 2023 Free Seed Giveaway! Small space gardeners will love this one! Plants, ablaze in upright tongues of flame ti...

For single packets, click here Prized by gourmets. Pale green leaves with a peppery, anise-like flavor with a hint of vanilla. Milder than the Fren...

For single packets, click here Intensely hot, golden-orange, tapered fruits originally from central Africa. Wrinkled fruits have a delightful, citr...

For single packets, click here One of the first medium-full sized bells grown in the U.S., this crinkled nosed pepper was historically grown by Th...

For single packets, click here Destined to become one of our best all-around peppers, with huge yields of four-lobed, extra-large, blocky, thick-wa...

For single packets, click here A new hybrid cubanelle-type pepper, Aruba is sure to provide a tropical twist to any garden or container! Expect a u...

For single packets, click here Named after the lovely Mesilla Valley, “Little Tableland” region of New Mexico, this cayenne pepper is perfect on yo...