Seeds

Our only red cabbage is also our earliest, with reddish-purple, uniform, dense heads with a crisp texture and wonderful flavor. Compact plants can ...

Foliage is called Cilantro while edible seeds are called Coriander. Excellent for salads, salsas and garnishes. Slow to bolt. Days to Maturity: 53...

Also called "Ghost." Guinness Record Holder 2007-2011. Native to India and about 200 times hotter than a jalapeño, these fruits ripen from orange t...

AAS Winner. Celebrity has received a facelift! Refreshed to include resistance to Spotted Wilt Virus and the crimson gene, Celebrity Plus is a supe...

Bright golden-yellow fruits with a curved neck and creamy white, tender but firm flesh with a buttery flavor. Pick at recommended size for maximum...

Trident Hybrid Pepper is an improved ancho or poblano type that outperforms traditional Mosquetero-style peppers with larger fruit size, stronger p...

Perhaps the most popular for home gardeners and growers alike, as fruit ripens on the vine for maximum sweetness. Huge, early, netted, oval fruits ...

Mild onion flavor widely used as a seasoning. Grass-like plant grows easily indoors or outdoors. Beautiful, globe-shaped, lavender-pink blooms. Da...

2000 AAS Winner. Huge blooms of a rich orange with a dark brown center are unique to sunflowers. Its award-winning attests to its multiple uses as ...

Jet Star Hybrid Slicing VF Tomato Seeds produce one of the most dependable, versatile tomatoes for both home gardeners and professional growers. Kn...

2015 AAS Winner. Awarded for its reliability and wide adaptability! Perfectly round roots with bright red skins tolerate heat better than nearly an...

Strange Middle Eastern heirloom also called ‘Serpent Cucumber’ or ‘Snake Melon” that looks and tastes like a cucumber but is actually a melon. Cris...

1988 AAS Winner. Won the prestigious award for its deep red-maroon stems, veins and pods. Tall plants produce narrow, spineless pods that remain te...

Still recognized by CPI as the hottest chile pepper ever - measured 30% hotter than last year’s strain! Native to Trinidad and Tobago, the golf bal...

Momotaro Hybrid Slicing VFFNT Tomato Seeds produce one of the finest fresh-eating tomatoes in the world—so beloved in Japan that it’s often called ...

From the breeder of “Big Beef” comes a flavorful variety specially bred for extreme high heat, not just in the Southeast, but across the entire tie...

Earliest of the golden-yellow bells, featuring very large, blocky, thick-walled fruits with superb sweetness. Maturing from green to gold, fruits a...

Marketmore 76 Cucumber Seeds grow one of the most trusted and productive slicing cucumbers ever introduced. A long-time favorite among home gardene...

We introduce our first edible soybean in response to numerous requests for an early, tasty, nutritious (38% protein) soybean with extra-high sugar ...

The classic hot cayenne flavor in a rainbow of colors – as pretty as they are flavorful! All fruits are similar in shape, texture and maturity, wit...

Classic Italian heirloom introduced to America in the 1890s. One of the best for multiple cuts. Slice the main head at 3 to 4-in. across to encoura...

C. bipinnatus. Dramatic soft primrose yellow blooms with striking white centers satisfies your thirst for color! Grow endlessly throughout the summ...

Rare heirloom, just rediscovered, that yields heavy crops of fruits looking like tiny water-melons that fall off the vine when ripe. Sweet flavor i...