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Sunburst Hybrid Summer Squash

$4.50 Packet - 15 to 20 Seeds
Mix ’n Match: buy 20+ eligible packets and pay just $3.75 each

Packet sizes count toward the offer. Bulk, PakPlus, and ProPak sizes are excluded.

Packet Size
Flat $7.99 shipping Germination guaranteed Non-GMO
Quick Facts
Days to Maturity50 days
SunlightFull Sun
Spacing24 Inches
Germination4–10 days
Growing Information

Growing Sunburst Hybrid Summer Squash

1985 AAS Winner. The standard round, scalloped squash with bright yellow color, tender texture, buttery flavor and great productivity. Compact open habit for easy picking. Pick young at recommended Fruit Size for ideal tenderness and flavor.

  • Days to Maturity: 50
  • Sow Method: Direct Sow
  • Sow Depth: 1 Inch
  • Spacing: 24 Inches
  • Sun: Full Sun
  • Height: 2 - 2 ½ Feet
  • Fruit Size: 2 - 3 Inches
Catalog Page: 61
How to start

Direct Sow

Sowing depth

1 Inch

Plant height

2 - 2 ½ Feet

Botanical name

Cucurbita spp.

Questions

FAQ

How should I start these seeds?
Recommended sow method: Direct Sow.
How deep should I sow the seeds?
Sow at a depth of 1 Inch.
How long until they germinate?
Typical germination: 4–10 days.
How far apart should I space them?
Recommended spacing: 24 Inches.
How much sun do they need?
Recommended sun exposure: Full Sun.
What’s your germination guarantee?
We stand behind the germination quality of our seed. If you have a germination issue, contact our team and we'll help make it right.
Not sure when to plant in your area? Planting dates depend on your local frost dates and growing zone.
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From the Garden

What Gardeners Are Saying

Customer Reviews

Based on 3 reviews
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C
Crystal
Delicious and a great grower!

Hearty plants and very resilient against snails and slugs - which we have many up here in the downeast. Will be collecting seeds from this batch to grow again next year and years to come.

L
Lorraine
Prolific, amazing taste and texture

I love these so much! I grew them in containers, and I was able to stake them vertically to limit sprawl across my limited patio size. These taste so wonderful roasted in the oven with red bell peppers, shallots,thyme, salt, pepper, and olive oil. Definitely will plant every year!

C
Cathy
Love these

I only planted a few seeds which grew easily and quickly. They continued to bare fruit during the summer and fall. They still had small fruit trying to grow and ripen until our cold WA weather kicked in. We had more than enough for us during the season, and also shared with our neighbor. I am planting them again!