Onions

Candy Hybrid Onion is a widely popular favorite for its sweet, mild flavor and outstanding performance. This day-neutral variety thrives across a w...

Perfect for early green onions. An heirloom green onion variety that produces long, slender, white stalks in clusters used for green bunching onion...

Replaces Red Zeppelin with better red color, better and longer storage ability and overall more consistent performance. Jumbo-sized bulbs with cris...

Old heirloom capable of extremely long storage. Bulbs have straw-colored skin and white, mild, sweet-flavored flesh. Days to Maturity: 110 Sow Me...

Replaces discontinued ‘Copra’ with equally good storage potential for up to a year. Copper brown skins with ivory flesh. Days to Maturity: 110 So...

Mild onion flavor widely used as a seasoning. Grass-like plant grows easily indoors or outdoors. Beautiful, globe-shaped, lavender-pink blooms. Da...

2016 AAS Winner. Warrior Bunching Onion is an award winner celebrated for its quick growth, crisp texture, and rich, pungent flavor. This top-perfo...

Huge and sweet. Flattened globes with golden skin. Technically “day-neutral” but best grown as a “long-day” type. Days to Maturity: 110 Sow Method...

2001 AAS Winner. Formerly called "Super Star." Our sweetest, biggest, most widely adapted white variety! Glossy white bulbs with fairly good keepi...

Its thick stems impart a delicate, sweet onion flavor that’s essential for French cuisine, soups and salads. Does not bulb. Sow thickly from early ...

Nearly as sweet as “Vidalia,” but performs well further north, particularly into the Mid-west. Softball-size light-yellow globes with white flesh. ...

The famous “Vidalia Onion,” the sweetest of all onions. Large and flattened with a light yellow skin and flesh. Days to Maturity: 160 Sow Method:...

Softball-size onions that can be grown anywhere! Golden-brown skin and extra-sweet, mild, white flesh that stores for months. Our most popular! Da...

Banana type shallot sporting a pinkish brown coat that protects the fine white flesh carrying a delicate gourmet flavor of both onion and garlic th...

Blue-ribbon size giant onions! Pale yellow skin with mild, very sweet flesh from globes. Perfect for fresh uses like salads and burgers. Scottish h...

The red version of Candy Hybrid. So mild and sweet it can be eaten like an apple! Able to be grown anywhere, it produces large, deep red, slightly ...

With stellar performance in sandy or clay loam soils, Red Nugent steals the show! Early, vigorous, main-season hybrid boasts excellent potential fo...

Terrifically large and sweet — the variety Northern gardeners compare to “Vidalia” in sweetness. Flattened globe shape with golden skin. Technicall...

An old heirloom known for its keeping ability. Bulbs up to a pound with straw-colored skin and white, mild, sweet-flavored flesh. Remarkable storag...

Save 10% with this bundle! 3 bunches total, 1 bunch of each variety — Candy Hybrid, Red Candy Apple Hybrid, and Sierra Blanca Hybrid. All 3 varieti...

Replaces discontinued ‘Copra’ with equally good storage potential for up to a year. Copper brown skins with ivory flesh.  Days to Maturity: 110 So...

AAS Winner. This award winning echalion is the first shallot to earn this distinction, boasting beautiful, easy-to-peel, single-centered bulbs with...

Replaces Red Zeppelin with better red color, better and longer storage ability and overall more consistent performance. Jumbo-sized bulbs with cris...

The world-famous “Vidalia Onion,” grown around Vidalia, GA, and considered the sweetest of all onions. Large and flattened with a light yellow skin...