Naturally Nourishing Vegetables

For bulk sizes, click here Heirloom variety that’s most popular and most reliable. Dark green leaves with red veining and large, deep red, perfectl...

For bulk sizes, click here The standard of excellence for the sweetest, best-flavored cherry tomato. Extra early, golden-orange, mouth-watering, su...

For bulk sizes, click here 1963 AAS Winner. Compact heads with luscious, buttery texture. Mid green, thick, juicy, crisp, sweet leaves with unique ...

For bulk sizes, click here Old heirloom variety that is early, extremely slow to bolt and very tolerant of hot weather. Stands 2 weeks longer than ...

For bulk sizes, click here Genovese Sweet Basil Seeds produce the classic Italian basil known for its full-bodied flavor, rich aroma, and smooth, d...

For bulk sizes, click here Most popular with both home gardeners and market growers for its distinctive beany flavor and season-long production. Up...

For bulk sizes, click here The perfect stuffing pepper, setting the standard for open-pollinated peppers years ago. Its medium-sized, 3 to 4-lobed,...

For bulk sizes, click here Best variety for leaf production. Combines very slow bolting with upright habit for easy harvest. Organic Seeds Days to...

For bulk sizes, click here 1998 AAS Winner. Rainbow of bright, vibrant colors, with stems of gold, pink, orange, purple, red and white. Leaves are ...

For bulk sizes, click here Italian Plain Leaf Parsley Seeds produce the classic flat-leaf parsley preferred by cooks for its stronger, sweeter flav...

For bulk sizes, click here Extra-early abundant yields of full-sized fruits make this longtime favorite the most popular early tomato. Meaty, brigh...

For bulk sizes, click here 1999 AAS Winner. The first grape tomato to win AAS honors, with long, shiny red, extra- sweet cherries, hanging like clu...

For bulk sizes, click here A Tennessee heirloom from the Cherokees. Strange, dusky rose-brown fruits with brick red interiors. Sweet, tangy flavor....

For bulk sizes, click here Original strain once voted America’s #1 all-time vegetable. Now it’s been improved with plumper pods, much heavier yield...

For bulk sizes, click here Long-time favorite and still one of the best for sauces, pastes and canning. Pear-shaped fruits feature thick walls, mea...

For bulk sizes, click here 1935 AAS Winner. Produces smooth, dark green, mild, white-spined, perfectly straight fruits with sweet, crisp, fine-grai...

For bulk sizes, click here A miniature green romaine with a blanched thick heart that remains a single-serving treat! Heirloom favorite. Days to M...

For bulk sizes, click here Top storage variety is blocky with tapered roots. Huge yields even in clay. Roots are reddish-orange, fine-grained and s...

For bulk sizes, click here Aromatic and ideal for sauces, stews, pickles, poultry, and stuffings. Good salt and pepper substitute. Grows well indoo...

For bulk sizes, click here Our earliest green bean! Crop matures over a short time period to allow for quick completion of canning or freezing chor...

For bulk sizes, click here 1949 AAS Winner. Our earliest and most popular. Bright red, smooth, round radishes with white flesh that’s crisp, firm, ...

For bulk sizes, click here The time tested, reliable, sweet pepper most prized among non-bell peppers. Thick-walled, waxy-fleshed, sweetly mild fru...

For bulk sizes, click here Used in Asian cuisine. Prolific producer of broad, flat, sweet pods that frequently set as doubles. Bushy vines hold th...

For bulk sizes, click here The breeder of this brand-new variety also bred long-time favorites ‘Tyee Hybrid’ and ‘Melody Hybrid’, but our new ‘Lake...