For the Historian

For bulk sizes, click here Also called Fairy Tale. French heirloom renowned for its remarkable eating quality and its striking, burnished golden-br...

For bulk sizes, click here Also called "Strawberries and Cream." Bright, peachy cream blooms with four big strawberry blotches at the base of each ...

For bulk sizes, click here 150-year-old heirloom features unusual, juicy, delightfully sweet, lime-green flesh in a turban-shaped fruit. Vigorous, ...

For bulk sizes, click here The legendary Van Doren strain that’s reasonably early with medium-large fruits and very sweet, flavorful, bright rose-p...

For bulk sizes, click here Classic Italian heirloom “Horn of the Bull” from Naples, with a special sweet taste and great versatility, fresh or gri...

For bulk sizes, click here Ancient heirloom that becomes our only rosy-pink radish, with a mild taste and crisp white flesh. Roots are round, unifo...

For bulk sizes, click here Also called "New England Hubbard." Old heirloom features long vines with excellent yields of powdery blue-gray, oval squ...

For bulk sizes, click here Introduced in 1923 by H.W. Buckbee Seeds of Rockford, Illinois to honor its greatest son. Huge, meaty fruits, described ...

For bulk sizes, click here Old heirloom that many veterans consider the most productive, most flavorful of all varieties. Keep well picked to maint...

For bulk sizes, click here Arkansas Traveler Heirloom Tomato Seeds bring a classic Southern favorite into your garden, especially if you battle hea...

For bulk sizes, click here Perfect as a slicer, these huge, orange-red, boat-shaped, meaty fruits. First grown by the Mennonites in Virginia, this ...

For bulk sizes, click here Our most popular pole lima is reliable and extremely productive, yielding dark green pods, each filled with 4 to 6 large...

For bulk sizes, click here Long, tapering toward the stem end. Tan, smooth and hard-shelled at maturity. Days to Maturity: 120 Sow Method: Start...

For bulk sizes, click here The traditional Southern heirloom strain grown by generations of gardeners, yet still found in supermarkets today. Large...

For bulk sizes, click here Another heirloom to appreciate! Prolific producer of easy to pick, deep green, extra-large heads on sturdy tall plants. ...

For bulk sizes, click here This 300-year-old New England heirloom is probably the most beautiful of all dried beans, whether used as a fresh shell ...

For bulk sizes, click here Tangy mix of lettuces and pungent greens like arugula to add spiciness to salads. Days to Maturity: 45 Sow Method: Star...

For bulk sizes, click here Hundred-year-old heirloom features snake-like markings on the purple-streaked, round, dark green pods that possess an ol...

For bulk sizes, click here Huge fruits begin bright green and mature light green blushed with yellow. Sweet, juicy, spicy flavor. Excellent for fri...

For bulk sizes, click here Italian heirloom considered the most beautiful of all eggplants, with a purple base and creamy white stripes. Lovely, ov...

For bulk sizes, click here A full-season heirloom that’s the preferred round variety in the South. Flesh is bright red, firm and extra sweet. Fruit...

For bulk sizes, click here A rare and unusual heirloom variety recently rescued from a village market in India. Starts with a spectacular display o...

For bulk sizes, click here Also called 'Winter Keeper.' Best for storage, hence the nickname. Extra-large, purplish-crimson roots become sweeter ov...

For bulk sizes, click here An ages-old, classic heirloom variety that has been around for over 100 years! Popular amongst gardeners in the Pennsylv...