For the Historian

For single packets, click here Old heirloom that’s our largest variety. Dark green, rounded, smooth to slightly crumpled, succulent, tender leaves ...

For single packets, click here Whether called a winter squash or a pumpkin, these banana-shaped fruits are pink with a blue tip and weigh a nice am...

For single packets, click here Also called 'Cangreen.' The classic butterbean of the South, but early enough to mature by mid-summer in the North. ...

For single packets, click here Also called 'Winter Keeper.' Best for storage, hence the nickname. Extra-large, purplish-crimson roots become sweete...

For single packets, click here A Japanese variety used for both its roots and the tops. Beautiful, round, smooth, white roots that can be pickled, ...

For single packets, click here Red Brandywine Tomato is one of the most cherished heirlooms of all time, renowned for its rich, balanced, old-fashi...

For single packets, click here Rare, 150 year-old heirloom dent type that’s ideal for corn-on-the-cob when young or for flour or cornmeal when drie...

For single packets, click here Beautiful heirloom sweet peppers are prolific and tasty and larger than California Wonder, Smooth skins with thick, ...

For single packets, click here A blend of 60% small ornamental mix and 40% large ornamental mix. For the arts-and-crafts fanatic. Days to Maturity...

For single packets, click here Heirloom with light-green, crinkled, fringed outer leaves and crisp, near-white inner leaves. Medium to large heads ...

For single packets, click here German heirloom with large, dark red, flattened beets that are early and super-sweet. Beets grow mostly above the so...

For single packets, click here Classic Italian heirloom “Horn of the Bull” from Naples, with a special sweet taste and great versatility, fresh or ...

For single packets, click here Chef's™ Choice Orange Hybrid T Tomato Seeds deliver glowing orange, beefsteak-size fruits with the rich, old-timey f...

For single packets, click here Also called "Strawberries and Cream." Bright, peachy cream blooms with four big strawberry blotches at the base of e...

For single packets, click here The rare and prized Greek strain found pickled in gourmet produce departments. Huge yields of thin, golden-green fru...

For single packets, click here Old heirloom with curling, self-wrapping leaves to protect the brilliant white curds from summer’s sunlight and to b...

For single packets, click here European heirloom that withstands bursting better than any other variety. Prolific yields of light green, uniform, s...

For single packets, click here Noted for its crisp leaves and sweet flavor. Attractive, large heads have deep-green outer leaves to protect the whi...

For single packets, click here Introduced in 1923 by H.W. Buckbee Seeds of Rockford, Illinois to honor its greatest son. Huge, meaty fruits, descri...

For single packets, click here Prized heirloom for its perfect pickling size, thin bumpy skin, and slightly sweet flavor. They're ideal for making ...

For single packet-size, click here 1992 AAS Winner. A 100-year-old heirloom that recently won the prestigious AAS Award for its sweet, crunchy text...

For single packets, click here Classic Italian heirloom introduced to America in the 1890s. One of the best for multiple cuts. Slice the main head ...

For single packets, click here Extremely popular heirloom features clear yellow, pear shaped fruits with a “garden candy” sweet taste and few seeds...