For the Heat Seeker

For bulk sizes, click here Measuring at 100,00 to 350,000 units on the Scoville scale, Scotch Bonnet red packs the heat! A Jamaican favorite for i...

For single packet-size, click here Still recognized by CPI as the hottest chile pepper ever - measured 30% hotter than last year’s strain! Native ...

For bulk sizes, click here 75 days. Winner of the 2016 AAS Award, our new hybrid Serrano-type pepper is praised for its uniform, upright habit and ...

For single packets, click here Fooled You Jalapeño Hybrid Pepper Seeds produce mild, flavorful peppers that look just like traditional jalapeños bu...

For single packets, click here The most versatile of all hot peppers, with larger, jumbo-sized thicker, milder fruits than most jalapenos – but wit...

For single packets, click here Not for the prudish, the mature shape of this devilish heirloom always turns heads! Pods are blunt-ended, long, and ...

For bulk sizes, click here This fiery delight, named after the ancient Mayan city and one of the 7 Wonders of the World, is known for its intense h...

For single packets, click here Also called "Ghost." Guinness Record Holder 2007-2011. Native to India and about 200 times hotter than a jalapeño, t...

For single packets, click here The most versatile of all hot peppers, with larger, jumbo-sized thicker, milder fruits than most jalapenos – but wi...

For single packets, click here If bigger is better, and hotter is too, then this jalapeno is perfect for you! Our hottest jalapeno is gloriously gr...

For single packets, click here Time tested, open-pollinated version of Mucho Nacho, but even earlier and better in cool conditions. Deep-green, sau...

For single packets, click here Also called "Hot Banana." Banana-shaped, light yellow, 6 to 8-in., medium hot fruits are perfect for pickling. Compa...

For single packets, click here Largest of all chiles – the perfect ingredient for chile rellenos. Medium-hot fruits mature about the same time on ...

For single packets, click here Trident Hybrid Pepper is an improved ancho or poblano type that outperforms traditional Mosquetero-style peppers wit...

For single packets, click here Only the third super-hot to record 1,000,000 Scoville heat units, after ‘Trinidad Moruga’ and ‘Ghost’ (fourth if ‘Ca...

For single packets, click here Ideal for cooking specialty chili dishes. These mildly hot, 2-celled fruits have thick, dark-green flesh that ripens...

For single packet-size, click here The exceptionally hot strain that gives Tabasco Sauce its name, and a staple in Cajun, Creole and similar spicy-...

For single packet-size, click here Compact plants with extra-hot peppers that mature from a deep green to red. Makes a lovely massed bedding, with...

For single packets, click here Popular, fiery-red, pencil-sized, hot fruits are staples in homemade chili and salsa. Wrinkled, 2-celled pods mature...

For single packets, click here Introducing a festive collection of colorful, fruity jalapenos that are great for fresh salsa, perfect for pickling,...

For single packets, click here Also called "Birdseye." Easily underestimated, this tiny, pea-shaped red pepper is one of the world’s hottest! Nativ...

For single packets, click here The classic hot cayenne flavor in a rainbow of colors – as pretty as they are flavorful! All fruits are similar in s...

For single packets, click here 2021 AAS Winner. The name says it all! With its unique cascading habit, you can grow this award winning early jalape...

For single packet size, click here Quite hot – readily warms up sauces, salsas, pickles and hot pepper vinegar. Medium-walled, slim, club-shaped fr...