Cool-Weather Crops

1985 AAS Winner. Lovely bronze-red color makes salads special! Very early, with slightly ruffled, red leaves. Days to Maturity: 43 Sow Method: Sta...

Also called "Nero di Toscana" or Dinosaur Kale." Italian heirloom with dark, sweet, succulent, heavily crinkled, blue spruce-colored leaves. Excell...

Heirloom variety. Vigorous plants produce large umbrels covered with masses of seed. Days to Maturity: 70 Sow Method: Start Indoors / Direct Sow ...

Old heirloom variety, most popular of all green Swiss Chards, with medium green, savored leaves accented with white veins and wide, white stems. ...

Also called "Red Meat." Features a watermelon-rose interior that looks like a watermelon when sliced! Roots are large, white-skinned with greenish ...

The most popular red cabbage for storage. Perfect, globe-shaped heads are solid, dense, and have a deep purple-red color, inside and out. Can withs...

A classic Mediterranean flair from easy-to-sow pellets that create an instant salad garden! Buttery, tender, green and red lettuces combined with t...

An old Northeastern variety producing beautiful, dark blue-green heads. Uniform high yields with good color and excellent cold resistance. Ideal fr...

A hybrid Detroit type with earlier maturity, more vigor, better uniformity and exceptional disease resistance. Short, shiny green tops are sweet an...

Old heirloom with curling, self-wrapping leaves to protect the brilliant white curds from summer’s sunlight and to blanch them automatically! Pure ...

Long, thick leaves tolerate heat and are slow to bolt. Mix of early, middle and late-season romaines are colorful and reduce the need to sow succes...

SKU: 553 45 days. A major improvement on the now-discontinued ‘Tyee Hybrid’ that’s much slower to bolt, even more productive and more disease res...

Colorful blend of lettuces and other greens like mild endives for that special gourmet salad. Cut every 2 wk. for an ongoing harvest! Days to Matu...

European heirloom that withstands bursting better than any other variety. Prolific yields of light green, uniform, solid heads. Perfect for late Ju...

This cabbage is as big as a bowling ball! Lots of tender, mild, sweet leaves tightly packed within a small core. Green wrapper leaves protect the j...

1952 AAS Winner. Mid green and slow to bolt, with pretty rosettes of wavy, rounded, crisp, sweet leaves. No heads. Days to Maturity: 44 Sow Method...

Reliable heirloom favorite producing an open, loose cluster of slightly crumpled blue-green leaves. Is tolerant of both extreme temperatures and po...

Old heirloom that’s our largest variety. Dark green, rounded, smooth to slightly crumpled, succulent, tender leaves with excellent flavor. Vigorous...

The color of cheddar cheese for a flashy display on relish trays! Color deepens when cooked. Heads need no tying. Huge, dome-shaped heads are best ...

A breathtaking Italian heirloom featuring alternating bright pink and white rings. Its round, candy-red, sweet roots are unbeatable for slicing, wh...

Extra early maturity with big, broad, barrel-shaped, The texture of lettuce, with sweet, thick, crisp stems and a mild cabbage flavor. Napa type he...

2015 AAS Winner. Winner of the prestigious award for its carefree, rapid growth and a sweet garlic flavor described by AAS judges as “more refined”...

German heirloom with large, dark red, flattened beets that are early and super-sweet. Beets grow mostly above the soil, but do not get tough or pit...

Noted for its crisp leaves and sweet flavor. Attractive, large heads have deep-green outer leaves to protect the white hearts. Days to Maturity: 7...