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King Arthur Hybrid Bell Pepper Seeds

$3.99
SKU 66100

For bulk sizes, click here

Formerly called "Fat ‘n Sassy." Extreme earliness combined with extra-large size, super-sweet flavor and wide adaptability makes this our choice for the perfect bell! Huge yields of blocky, 4-lobed fruits ripen from green to red. Compact plants display excellent disease resistance.

  • Days to Maturity: 62
  • Sow Method: Start Indoors / Direct Sow
  • Sow Depth: ¼ Inch
  • Spacing: 12 - 18 Inches
  • Sun: Full Sun
  • Height: 22 Inches
  • Fruit Size: 4  ½ x 4 ½ Inches

Catalog Page: 50

Customer Reviews

Based on 4 reviews
50%
(2)
25%
(1)
0%
(0)
0%
(0)
25%
(1)
R
Robert Wilkins

never received

B
Bob S.
Very Large Tasty Peppers

These and Big Bertha are my favorite peppers as they are large and tasty. 80% of the seeds germinated.

T
Toby Diegel
High yielding easy growing

I have grown these for two seasons and will continue to plant for years to come. Easy to germinate. Disease resistant and tolerant to lots of weather conditions. Plant water mulch and harvest until frost. I do recommend steaking this will get heavy and fall over late in the season. I also always plant in pairs. I also shared a few starts and everyone said they got the biggest peppers they’ve ever grown. Do your self a favor and plant this one for a sure thing!

a
ah@7*
King Arthur peppers

I've been growing them probably 20 years. They used to be called Fat-n-Sassy. I wish they wouldn't have changed the name. Dependably ripen with tomatoes in my Pennsylvania zone 6 garden. They are delicious, not bitter. Produce peppers until frost. High yeilds so much so they fall over if they aren't staked.