Copenhagen Market Heirloom Cabbage
Growing Copenhagen Market Heirloom Cabbage
‘Copenhagen Market’ Cabbage is a classic European heirloom known for dependable yields, uniform heads, and strong resistance to splitting. Plants produce solid, round, light green heads with a crisp texture and mild cabbage flavor.
Start ‘Copenhagen Market’ indoors for transplanting or sow directly in the garden for a cool-season crop. Grow plants in fertile, well-drained soil with consistent moisture to support steady growth and firm head development.
Harvest the heads once they feel solid and have reached the desired size. This variety holds well in the garden and is especially well suited for late spring to early summer harvests, including late June in appropriate climates.
‘Copenhagen Market’ cabbage is well suited for fresh eating, slicing, salads, slaws, cooking, and other everyday cabbage dishes.
- Days to Maturity: 68
- Sow Method: Start Indoors
- Sow Depth: ¼ Inch
- Spacing: 18 - 24 Inches
- Sun: Full Sun / Partial Shade
- Height: 1 - 2 Feet
- Fruit Weight: 5 - 6 Lbs
- Fruit Size: 8 Inches
Catalog Page: 33
Start Indoors
¼ Inch
1 - 2 Feet
Brassica oleracea var. capitata