Ping Tung Long Heirloom Eggplant
Growing Ping Tung Long Heirloom Eggplant
‘Ping Tung Long’ is a distinctive Taiwanese heirloom eggplant prized for its glossy dark lavender fruits, mild sweet flavor, and tender white flesh. This variety is especially dependable in hot, humid conditions, continuing to produce steadily through summer while offering strong disease resistance.
Start ‘Ping Tung Long’ indoors for transplanting about ¼ inch deep. Space plants 2 to 3 feet apart and grow in full sun. This variety is noted for excellent disease resistance and performs especially well in warm, humid climates.
Ready to harvest in about 65 days, begin picking the fruits once they reach their mature size and develop their characteristic glossy lavender color. Harvest regularly while the fruits are still firm and tender for the best eating quality.
Sweet, mild, and versatile, ‘Ping Tung Long’ is excellent for roasting, sautéing, grilling, stir-fries, and everyday cooking.
- Days to Maturity: 65
- Sow Method: Start Indoors
- Sow Depth: ¼ Inch
- Spacing: 2 - 3 Feet
- Sun: Full Sun
- Height: 20 - 22 Inches
- Fruit Weight: 8 Ounces
- Fruit Size: 12 x 2 Inches
Start Indoors
¼ Inch
20 - 22 Inches
Solanum melongena