Corno di Toro Heirloom Red Pepper
Growing Corno di Toro Heirloom Red Pepper
‘Corno di Toro,’ meaning “Horn of the Bull,” is a classic Italian heirloom prized for its long, curved fruits and exceptional sweetness. Originating from Naples, the peppers mature to a rich deep red and offer excellent versatility in the kitchen.
Start ‘Corno di Toro’ indoors for transplanting. Plant seeds about ¼ inch deep and space plants 24 to 36 inches apart. Grow in full sun. This heat-tolerant variety performs best with support as plants become loaded with fruit.
Ready to harvest in about 72 days, pick fruits once they reach the size and color you prefer, allowing them to ripen red for their fullest sweetness.
Sweet, tender, and versatile, ‘Corno di Toro’ is excellent for fresh eating, grilling, roasting, and everyday cooking.
- Days to Maturity: 72
- Sow Method: Start Indoors
- Sow Depth: ¼ Inch
- Spacing: 24 - 36 Inches
- Sun: Full Sun
- Height: 18 - 30 Inches
- Fruit Size: 8 - 10 Inches
Catalog Page: 53
Start Indoors
¼ in.
18 - 30 Inches
Capsicum annuum