Gardener's Greenroom

Photo by Stella de Smit on Unsplash “Once Upon A Time, veggie gardens lived in the backyard, isolated from the rest of the landscape,” begins a synopsis of Brie Arthur’s book, The Foodscape Revolution: Finding A Better Way To Make Space For Food And Beauty In Your Garden. “That’s so yesterday!,” the publisher continues, “Welcome to a whole […]

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Photo by Arnaldo Aldana on Unsplash In her book, Creative Vegetable Gardening, British author Joy Larkcom, described in the local press as a “marvellous grower and writer, and so inspirational,” tells us how to design and grow our own creative vegetable garden or “potager,” no matter what size space or site conditions we have to work with. She […]

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Well-known veteran Vermont gardener Charlie Nardozzi brings more than 20 years of gardening experience to the table, which he shares “with all home gardeners through radio, television, talks, online and the printed page.”

Photo by Benjamin Combs on Unsplash Internationally-known, Virginia sustainable farmer Joel Salatin recently talked about a Wall Street Journal study concerning an increase in American “loneliness” on his blog site, Musings of a Lunatic Farmer. After fully analyzing the article, Salatin thinks the logical cure for this increase in loneliness would be for everyone “to plant a garden".

Photo by Alexander Andrews on Unsplash Seeds ‘n Such founder and owner J. Wayne Hilton describes our ever-popular Moon Sign Book as, “The only almanac you’ll need this spring!” He notes that the almanac was “first released over 100 years ago, and the new 2020 edition features complete updated tables and instructions on planting and harvesting. Customers buy […]

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Photo by Dani California on Unsplash Marty Travis had completed a highly successful career of crafting reproduction Shaker furniture for clients around the world for more than 35 years, when suddenly he realized that he had a dream to regenerate the family farm and grow sustainably healthy food. Like so many of us thinking about attempting to grow […]

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In their book, Farming on the Wild Side, dedicated regenerative farming couple Nancy and John Hayden recount the story of how and why they turned a northern Vermont conventional dairy farm into ’The Farm Between,’ a biodiversity-based regenerative organic farm.

With the first two mailings of our Seeds ‘n Such 2020 Early Spring and Spring Catalogs now complete, we hope that you have received your copy and are ready to make your selections soon and get seeds reserved for the varieties you want to grow.

In her documentary book, Eat Less Water, author Florencia Ramirez has done careful research and determined, “The solution to worldwide water shortages is in our kitchens.” While many of her recommendations to us as consumers deal with our purchasing choices at the grocery or local farmers’ market, there is also a central farming and gardening […]

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