Vegetables

For bulk sizes, click here Deepest red flesh of all varieties with the heat set gene, bred to flourish in very hot weather! The crimson gene impar...

For bulk sizes, click here The most versatile of all hot peppers, with larger, jumbo-sized thicker, milder fruits than most jalapenos – but with th...

For bulk sizes, click here Also called Fairy Tale. French heirloom renowned for its remarkable eating quality and its striking, burnished golden-br...

For bulk sizes, click here Semi-bush acorn type that matures a week to 10 days earlier than open-pollinated strains. Very dark, almost black fruits...

For bulk sizes, click here 1984 AAS Winner. Celebrity has received a facelift! Refreshed to include resistance to Spotted Wilt Virus and the crimso...

For bulk sizes, click here Perhaps the best all-around member of the series, with uniform ripening, good color, crack resistance, improved flavor a...

For bulk sizes, click here 2016 AAS Winner. Our first pumpkin to garner AAS recognition due to its culinary and decorative uses. Nearly round fruit...

For bulk sizes, click here Unbeatable as a “snack” pea! Short vines yield heavy crops of dark green, stringless pods that are crisp, thick, juicy, ...

For bulk sizes, click here High yields of citrus yellow beefsteaks that are globe-shaped and mild-flavored. Firm enough for colorful slices in any ...

For bulk sizes, click here 2016 AAS Winner. Tiny, deep red fruits with sugar-sweet flavor. Pop a handful into your mouth for an explosion of candy-...

For bulk sizes, click here Prized by gourmets. Pale green leaves with a peppery, anise-like flavor with a hint of vanilla. Milder than the French ...

For bulk sizes, click here Ancient heirloom that becomes our only rosy-pink radish, with a mild taste and crisp white flesh. Roots are round, unifo...

For bulk sizes, click here Classic Italian heirloom “Horn of the Bull” from Naples, with a special sweet taste and great versatility, fresh or gri...

For bulk sizes, click here From baby spinach to large semi-savoyed full size leaves, hats off to this spinach with a stunning show of force in the ...

For bulk sizes, click here SKU: 536 27 to 35 days. A dramatic, colorful mix of six different varieties to create a combination of mild, delicate f...

For bulk sizes, click here An improved ‘Candy Stripe’ type whose petal-jammed blooms are big, double, dahlia-like pompons in stripes, splashes, fle...

For bulk sizes, click here 2005 AAS Winner. An improved buttercup type. Thick orange flesh with rich, creamy texture that’s sweet and flavorful. Da...

For bulk sizes, click here Best entry yet in the ever more popular ‘dark’ or ‘black’ tomato category! Deep violet, even darker than heirloom favor...

For bulk sizes, click here Blocky, 3 to 4-lobed, thick-walled fruits start out light purple and deepen to purplish-black at maturity. Compact plan...

For bulk sizes, click here The best variety for the hot humid climate of the Southeast. Large, firm, bright red, crack-resistant fruits with super ...

For bulk sizes, click here Packed with 50% more healthy antioxidants to help reduce blood pressure and cholesterol. Bright red, plum-shaped fruits...

For bulk sizes, click here Also called “Lamb’s Lettuce.” Adaptable to both spring or fall planting. One of the most delicious, with a nutty flavor,...

For bulk sizes, click here The largest open-pollinated bell exhibits many hybrid qualities, including earliness, sweetness and good flavor. Blocky,...

For bulk sizes, click here Also called "New England Hubbard." Old heirloom features long vines with excellent yields of powdery blue-gray, oval squ...