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For single packets, click here (Variety ‘Santa Fe Garden’). The perfect amount of heat for a hot pepper! Mild enough to eat raw if you want just a...

For single packets, click here The hottest habanero, these vividly colorful fruits start light green blushed with purple, then mustard, and finally...

For single packets, click here This lantern-shaped Yucatan native was long rated hottest of all peppers! Pungent, wrinkled, tapered, thin-walled fr...

For single packets, click here SKU: 3028 70 days to light green; 90 to ripe red. A true habanero that’s earlier and more productive than other str...

For single packets, click here 2015 AAS Winner. Our only hybrid hot-banana type won AAS honors for its delicious spicy heat combined with unmatche...

For single packets, click here Also called "Hot Banana." Banana-shaped, light yellow, 6 to 8-in., medium hot fruits are perfect for pickling. Compa...

For single packets, click here Intensely hot, lemon-flavored heirloom used as a seasoning in its native Peru. Bright yellow fruits are nearly seed...

For single packets, click here 2006 AAS Winner. Improved Santa Fe type can’t be beat for salsas, sauces, pickles or stuffed and grilled. Large, fle...

For single packets, click here Named after the lovely Mesilla Valley, “Little Tableland” region of New Mexico, this cayenne pepper is perfect on yo...

For single packets, click here 1988 AAS Winner. Looks like a sweet bell, but tastes like a mild chili pepper. Compact plants with blocky, 3 to 4-lo...

SKU: 911 For single packets, click here 62 days. A hybrid version of the open-pollinated ‘Hungarian Wax Hot Banana’ that’s earlier, more ornamenta...

For single packets, click here The most versatile of all hot peppers, with larger, jumbo-sized thicker, milder fruits than most jalapenos – but wi...

For single packets, click here The most versatile of all hot peppers, with larger, jumbo-sized thicker, milder fruits than most jalapenos – but wit...

For single packets, click here Largest of all chiles – the perfect ingredient for chile rellenos. Medium-hot fruits mature about the same time on ...

For single packets, click here Introducing a festive collection of colorful, fruity jalapenos that are great for fresh salsa, perfect for pickling,...

For single packets, click here 2021 AAS Winner. The name says it all! With its unique cascading habit, you can grow this award winning early jalape...

For single packets, click here Not for the prudish, the mature shape of this devilish heirloom always turns heads! Pods are blunt-ended, long, and ...

For single packets, click here Measuring at 100,00 to 350,000 units on the Scoville scale, Scotch Bonnet red packs the heat! A Jamaican favorite fo...

For single packets, click here Inspired by the beauty of Sedona’s desert vistas with brightly gilded evening skies, this ornamental pepper is a vis...

For single packet size, click here Quite hot – readily warms up sauces, salsas, pickles and hot pepper vinegar. Medium-walled, slim, club-shaped fr...

For single packet-size, click here 1988 AAS Winner. The perfect container pepper. Up to 300 slender, tapered, extremely hot chili peppers on semi-c...

For single packet-size, click here The exceptionally hot strain that gives Tabasco Sauce its name, and a staple in Cajun, Creole and similar spicy-...

For single packet-size, click here This East Asian variety is usually considered a sweet pepper, but it’s included here because about 10% of its fr...

For single packet-size, click here Compact plants with extra-hot peppers that mature from a deep green to red. Makes a lovely massed bedding, with...