The Fall Collection

For bulk sizes, click here Heirloom with light-green, crinkled, fringed outer leaves and crisp, near-white inner leaves. Medium to large heads on t...

For bulk sizes, click here Also called "Chinese Chard." Non-hybrid version of 'BoPak'. Essential in Asian stir fry and soups, with a mild mustard f...

For bulk sizes, click here A Connecticut Field-type developed in the 1970s by John Howden to create the perfect Halloween pumpkin. Fruits are unif...

For bulk sizes, click here Bred especially for carving Jack-O-Lanterns, this variety is medium-sized and equally good for cooking. Days to Maturi...

For bulk sizes, click here Dark green, tender, lobed leaves impart a spicy, peppery-mustard flavor. Not bitter. Re-sow every 3 weeks.  Days to Mat...

For bulk sizes, click here Firm, celery-like cylindrical heads with sweet, tangy, delicious flavor, more delicate than Bok Choi below or regular ca...

For bulk sizes, click here The best of both worlds: fast-growing and very fusarium resistant, with the traditional, classic Genovese flavor, but wi...

For bulk sizes, click here Dried plants are highly fragrant and used in sachets and to repel insects. Slow to germinate, so start indoors.  Days t...

For bulk sizes, click here 2015 AAS Winner. Grow your own Broccoli! For perfect Broccoli spears, snap off the head when only 1-in. across to encour...

For bulk sizes, click here Our only red cabbage is also our earliest, with reddish-purple, uniform, dense heads with a crisp texture and wonderful ...

For bulk sizes, click here Our largest shell pea features giant, plump, oversized pods, but it won AAS honors for the extra-flavorful, dark green,...

For bulk sizes, click here Dwarf plants with delicate two-toned purple blooms. Grow for its beautiful ornamental value, for its sweet, crunchy pods...

For bulk sizes, click here Classic Italian heirloom introduced to America in the 1890s. One of the best for multiple cuts. Slice the main head at 3...

For bulk sizes, click here Mild onion flavor widely used as a seasoning. Grass-like plant grows easily indoors or outdoors. Beautiful, globe-shape...

For bulk sizes, click here World’s biggest pumpkin – current record over 2,000 lbs.! With proper growing techniques, this variety consistently prod...

For bulk sizes, click here Lovely gourmet carrot best when cooked and served whole. Tiny, bright golden orange roots are almost as wide as long. Te...

For bulk sizes, click here Heirloom favorite with large, broad-shouldered, stump-rooted carrots. Color is red-orange throughout with a tender, swee...

For bulk sizes, click here Crisp, glossy, savoyed leaves withstand heat and are slow to bolt. Tight, compact heads have an unusual, delicate flavo...

For bulk sizes, click here Decorative curly leaves are finely cut and are excellent for flavoring and for garnish.  Days to Maturity: 75 Sow Metho...

For bulk sizes, click here A classic Mediterranean flair from easy-to-sow pellets that create an instant salad garden! Buttery, tender, green and r...

For bulk sizes, click here Leaves are nearly 200 times sweeter than sugar! No calories and safe for diabetics. Use fresh, dried, powdered or as a ...

For bulk sizes, click here Also called "Red Meat." Features a watermelon-rose interior that looks like a watermelon when sliced! Roots are large, ...

For bulk sizes, click here Old heirloom variety, most popular of all green Swiss Chards, with medium green, savored leaves accented with white vein...

For bulk sizes, click here Also called "Nero di Toscana" or Dinosaur Kale." Italian heirloom with dark, sweet, succulent, heavily crinkled, blue s...

For bulk sizes, click here Sweet, plump, stringless, flavorful pods hold their peak quality on the vine even with a delayed harvest. Heirloom with ...

For bulk sizes, click here A hybrid Detroit type with earlier maturity, more vigor, better uniformity and exceptional disease resistance. Short, sh...

For bulk sizes, click here 1997 AAS Winner. An improved Thai type prized for its sweet, spicy, licorice flavor with anise overtones. Purple stems m...

For bulk sizes, click here Heirloom variety. Vigorous plants produce large umbrels covered with masses of seed.  Days to Maturity: 70 Sow Method:...

For bulk sizes, click here An old Northeastern variety producing beautiful, dark blue-green heads. Uniform high yields with good color and excellen...

For bulk sizes, click here A remarkable 300-year-old heirloom grown here by Native Americans before Europeans arrived! Fruits are large, deep-oran...

For bulk sizes, click here Fabulous multipurpose pumpkin! At it's size, it’s big enough for pumpkin contests; its flavorful, bright orange flesh is...

For bulk sizes, click here Colorful blend of lettuces and other greens like mild endives for that special gourmet salad. Cut every 2 wk. for an ong...

For bulk sizes, click here Heirloom that’s the earliest and best flavored, producing mature roots. Fine-grained white flesh is mild and sweet. Best...

For bulk sizes, click here Cucumber-flavored, velvety, gray-green leaves are perfect in salads, garnishes and lemonade. Flowers of blue and pink. ...

For bulk sizes, click here 1952 AAS Winner. Mid green and slow to bolt, with pretty rosettes of wavy, rounded, crisp, sweet leaves. No heads. Days...

For bulk sizes, click here Our earliest pea bears loads of tasty, sugary snap peas over an extended harvest. Heat tolerant and stringless! Medium v...

For bulk sizes, click here European heirloom that withstands bursting better than any other variety. Prolific yields of light green, uniform, solid...

For bulk sizes, click here Simply the best red carrot for cooking, with a bonus of high levels of lycopene, a precursor to beta-carotene that is sa...

For bulk sizes, click here The color of cheddar cheese for a flashy display on relish trays! Color deepens when cooked. Heads need no tying. Huge, ...

For bulk sizes, click here Reliable heirloom favorite producing an open, loose cluster of slightly crumpled blue-green leaves. Is tolerant of both ...

For bulk sizes, click here Old reliable standard of excellence for parsnips. Delicately sweet and coreless. Easiest to dig. Days to Maturity: 115 ...

For bulk sizes, click here German heirloom with large, dark red, flattened beets that are early and super-sweet. Beets grow mostly above the soil, ...

For bulk sizes, click here Novelty, baseball-sized mini-pumpkin that’s an unusually spooky Halloween! Many variations in its colors: some are solid...

For bulk sizes, click here Dramatic blend of radish varieties that looks like the colors of Halloween, including yellows, blacks and whites. Plant...

For bulk sizes, click here Extra early maturity with big, broad, barrel-shaped, The texture of lettuce, with sweet, thick, crisp stems and a mild c...

For bulk sizes, click here Our smallest pumpkin is compact enough to be grown on a trellis or fence to save space. Fruits are flattened, heavily ri...

For bulk sizes, click here Wispy-leaved plant produces small, fragrant, daisy-like blooms with an apple-like flavor and fragrance. Used in teas and...

For bulk sizes, click here 2015 AAS Winner. Winner of the prestigious award for its carefree, rapid growth and a sweet garlic flavor described by A...